The USDA gave two brands, Good Meat and Upside Foods, the green light last week to start producing and selling lab-grown, or cultivated, chicken in the United States. But is that kosher, literally?

The makers of cultivated meats want consumers who follow Islamic or Jewish dietary rules to consider their products, and are working hard to meet certification requirements. By Rebecca Carballo The ...

(JTA) — The Orthodox Union has granted kosher certification to a type of lab-grown meat, a decision that could signal an expansion of the options available under Judaism’s intricate dietary laws. The ...

MIAMI -- -- MIAMI -- Rabbi Moishe Silverman stood taking inventory of a meat freezer at South Florida Kosher, the supermarket and butcher shop where he works. Dressed in a yarmulke and tie and wearing ...

Agriprocessors, the nation's largest kosher meat supplier, is slowly recovering from a federal raid at its Postville, Iowa, plant in May. And while the company has made negative headlines in the past ...