Fish tacos tend to fall into one of two categories: fried or grilled. As with many things in life, there is no right or wrong answer, only what you like — or feel like making in the moment. Regardless ...

In a fish taco, it cuts through the richness of the fish and adds brightness. It wakes the whole taco up." For the best tacos ...

Few dishes sum up Baja-style Mexican cuisine quite like fish tacos. Most agree that the dish was influenced by Japanese immigrants who arrived in Ensenada in the early 20th century and introduced ...

Fish and chips on tray with lemon slices and coleslaw - Korikobayashi/Getty Images Fried fish is one of those things that can come out either absolutely divine or downright disgusting. There are all ...

Fish tacos certainly sound like a healthful meal. After all, experts encourage us to eat fish at least twice a week. And when you add a fresh tomato or fruit salsa, the dish seems downright virtuous.

Our rendition of Baja fish tacos explores the healthier possibilities of mixing fish with popular taco fixings. We can’t say they’re entirely healthy, (our method of cooking the fish includes pan ...

The barrage of fried foods at the State Fair of Texas is always a bit much. It’s difficult to keep up with what’s new, what’s worth the time spent in line, and what’s worth the dollar coupons. Vendors ...

There's something remarkable and whimsical about being able to order a whole fried fish, gills and all, for dinner inside a bookstore coffee shop. Does it make sense? No, not really, but that's part ...

L.A. has long been a hub for seafood specialties that trace their roots across Mexico. It should come as no surprise, then, that when L.A. Times Food compiled our guide to the 101 best tacos in L.A., ...